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Canna Booze Dinner

April 17, 2019 06:30 PM until April 17, 2019 10:30 PM

Join us for a four course dinner featuring cocktails from award-winning mixologist James Gelmi and food tailored by Executive Chef Craig Polignano in The Rathskeller at Jockey Hollow Bar and Kitchen.  The CBD infusions will be provided by Lock & Key Remedies.  Ticket price is $95 per person for dinner and cocktails plus 20% gratuity and NJ state tax. We look forward to hosting you for the memorable evening! 

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