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Hours & Location

110 South Street,
Morristown, NJ 07960

9736443180
info@jockeyhollowbarandkitchen.com

Hours

Monday, Tuesday & Wednesday from 5pm - 9pm
Thursday 5pm - 9:30pm
Friday and Saturday from 5pm - 10:30pm.

Beverage Menu

For all parties larger than 8, we require all guests to partake in a three course family style menu at $78/PP. You may also book a private event through the event department

LOCALLY SOURCED, PRISTINELY FRESH, IMPECCABLY PREPARED

At Jockey Hollow Bar & Kitchen, the a la carte menus through the entire restaurant feature only the finest local fish, heritage meats and the seasonal bounty of local Jersey farms and dairies.

The Washington Room, located upstairs in the original living quarters of the mansion, will offer most of that a la carte menu, but with the addition of exclusive luxury specialties in a white tablecloth atmosphere that is perfect for a relaxed fine dining experience or a quiet and discreet business dinner.

Chef AJ Capella will also offer to cook for your table in a three ($68) or five course ($98) tasting menu format with items that are not on the a la carte menu. We also offer a three course wine pairing, a five course wine pairing and a five course reserve wine pairing.

We will of course also continue to offer our Cannonball Five Course Five Wine Blind Tasting Experience every Friday night for you and your guests!

We also offer our Chef's Table on Tuesday, Wednesday and Thursday nights at 6 p.m. for a parties of two only. The Chef's Table is a multi-course tasting menu experience seated at the table in the kitchen with optional beverage pairings. Please contact our events team for more info!

We believe that giving you the complete freedom to choose the experience and the space that you and your guests want to share with each other is the key to a truly convivial evening.

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2017 Portfolio

Photography: AJ Sankofa 

Contact: ayindesankofa@gmail.com