Canna Booze Dinner
April 17 2019 | 6:30 PM - 10:30 PM110 South Street, Morristown, NJ 07960
Join us for a Four Course dinner featuring cocktails from Award Winning Mixologist James Gelmi and food tailored by Executive Chef Craig Polignano in The Rathskeller at Jockey Hollow Bar and Kitchen. The CBD infusions will be provided by Lock & Key Remedies. Ticket price is $95/pp for dinner and cocktails, plus 20% gratuity and NJ State tax. We look forward to hosting you for the memorable evening!